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Achieving Health in a Toxic World

Environmental illnesses are escalating because humans cannot adapt to our new chemical environment and are further compromised by the devitalized food sources available. These illnesses, like the processes leading to the crisis of heart attack, take many years to develop. Consistent carefully planned treatment can reverse the effects of the illness and restore health.

 
   
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CENTER FOR ENVIRONMENTAL MEDICINE

 

10748 NE Halsey Street

Portland, OR 97220-3961 USA

 

Tel.: (503) 261-0966

Fax: (503) 252-2691

Tel.: (360) 690-0017

 

E-mail: info@cemmed.com

 
   
   

Glycerin

Glycerine or glycerol; a clear, colorless, syrupy liquid with sweet taste. Mixes easily with water, obtained by hydrolysis of fats, and by synthesis. Is a by-product in the manufacturing of soaps and fatty acids.

 

Scientific names are 1, 2, 3 propane trial and trihydroxypropane.

 

Has been tabulated in 1583 uses and may be found in the following products:
 

  • Solvents - a compound that dissolves another substance.
     

  • Humectants - used to retain moisture.
     

  • Emollients - used externally to soften skin and internally to soothe irritated surface.
     

  • Artificial sweetener, liquors, confectioners
     

  • Cosmetics, liquid soaps, and in at least 60% of all shampoos, hand and body soaps
     

  • Ink, elastic glue, antifreeze, auto window washing solution.
     

  • Suppositories, lubricants, vehicle in may pliable drugs or vitamins

 

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